Recipes
Beef Wellington Recipe
Ingredients: Fillet: 500g trimmed beef fillet, as uniform in shape as possible Salt and pepper to taste Oil for sealing Pastry: 1 Sheet Puff pastry, defrosted 1 egg, beaten Fillings:...
Beef Wellington Recipe
Ingredients: Fillet: 500g trimmed beef fillet, as uniform in shape as possible Salt and pepper to taste Oil for sealing Pastry: 1 Sheet Puff pastry, defrosted 1 egg, beaten Fillings:...