Easy Peasy Phyllo Pizza Recipe

Easy Peasy Phyllo Pizza Recipe

Here's an easy and healthy alternative to a standard pizza guaranteed to give you a thin and crispy base!


 Easy Peasy Phyllo Pizza

  1. Remember to take out you phyllo pastry to defrost, an hour before cooking (even better is overnight in your fridge... but who has time to plan, right?!)
  2. Preheat your oven to 180°C (350°F)
  3. Lightly butter an ovenproof tray
  4. Place 4 sheets of phyllo pastry onto the buttered ovenproof tray
    1. Sprinkle a (very) little olive oil in between each layer
  5. Now time to build your pizza toppings
    1. Add a little relish, mozzarella, anchovies, top with some parmesan, salt & pepper
  6. Now put it into the oven until the cheese is golden brown (be careful because phyllo burns quickly) - usually 5 - 8 minutes
    1. If your phyllo edges burn, don't stress... just crack the burnt bits off and discard
  7. Cut into sizeable squares and share with your best mates as a starter or to your family for a quick and healthy meal



Add a few extra ingredients and make whatever style pizza that works for you and your family!

Here are a few ingredients we recommend:


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1 comment

Omw I love your olives, hummus just everything. Delicious. Will Def try pizzas with phyllo pastry. Do u get gluten free phyllo

Jennifer McBain

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